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Answer:
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Explanation:
So how can China produce enough safe food for its growing population if they all start eating like Americans? The simple answer is it can't. It takes about 1 acre (half a hectare) to feed the average U.S. consumer. China only has about 0.2 acres of arable land per citizen, including fields degraded by pollution.
Answer:
Significant agricultural investment has made it possible for Chinese farmers to produce high volumes of staple crops, enabling the country to achieve a roughly one-to-one ratio of grain production and consumption.
Explanation:
